Correction: Brewer, G.J. Copper-2 Ingestion, Plus Increased Meat Eating Leading to Increased Copper Absorption, Are Major Factors Behind the Current Epidemic of Alzheimer's Disease. Nutrients 2015, 7(12), 10053-10064.

نویسنده

  • George J Brewer
چکیده

On page 10055, line 10, of the original publication [1] it was incorrectly stated that "However, this argument is invalid because in 1911, half the population of France was 60 or older".[...].

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Copper-2 Ingestion, Plus Increased Meat Eating Leading to Increased Copper Absorption, Are Major Factors Behind the Current Epidemic of Alzheimer’s Disease

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عنوان ژورنال:
  • Nutrients

دوره 8 4  شماره 

صفحات  -

تاریخ انتشار 2016